Contact Us

Great Lakes Culinary Institute
Office location:
NMC Great Lakes Campus (#5 on the Great Lakes Campus map)
715 E. Front St.
Traverse City, MI
Phone: (231) 995-1197
culinary@nmc.edu

Mailing address:
1701 E. Front St.
Traverse City, MI 49686

Find the complete culinary faculty and staff list here

Eckert, Leslie — Director of Great Lakes Culinary Institute
Phone: +1 (231) 995-1197
Office: Great Lakes Building
Cron-Huhta, Patty — Front-of-the-House Coordinator - GLCI
Phone: +1 (231) 995-1376
Office: Great Lakes Building
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