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Culinary Classes

You'll love these cooking classes taught by local chefs and food aficionados in NMC's state-of-the-art teaching kitchen. Choose your favorite class today! 

cooking classes FALL BROCHURE  »


Festival of Foods is Sat, Feb. 4—save the date »

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tHESE Classes are for everyone

Each class features valuable tips and delectable recipes. Come away energized about cooking! Bring take-home containers and you are welcome to bring your own apron. Classes fill quickly, so register early. If the class you want is already full, call (231) 995-1700 to get on a waiting list in case of a cancellation.

Cooking Assistants

We are looking for food enthusiasts to assist in two or more cooking classes each semester. If interested, contact Julie Doyal at jdoyal@nmc.edu for details.

Gift certificates

More than a gift...a culinary adventure! Perfect for any occasion — holiday, birthday, shower, anniversary, thank you, or just because. More »

Lobdell's: A Teaching Restaurant

Our working lab for the Great Lakes Culinary Institute is open to the public for lunches and dinners most semesters. More »

"I would never be brave enough to try some of the flavor combinations and I am so inspired now!"

Student in a one-day culinary class

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