
A Taste of Success
Please join us Friday, April 24, 2026 for a fabulous, in-person strolling tasting event featuring international cuisine from charcuterie through dessert along with local wines and beverages. At this unique event on NMC's Great Lakes Campus, all of the food is prepared and served by Great Lakes Culinary Institute students.
A Taste of Success is the signature fundraising event for NMC’s Great Lakes Culinary Institute. All proceeds benefit students through scholarships and the greatest needs of the program.
Thanks to the support of people like you, the 2025 event:
- Sold out with 380 attendees,
- Had the highest sponsorship revenue in the event’s 31-year history,
- Awarded scholarships to 34 Great Lakes Culinary Institute students, and
- Netted an estimated record-setting $161,500.
View a photo gallery from the 2025 event here
Thank you to our 2025 sponsors!
Scholarship Sponsors
- Don & Marylou Coe
- Michael & Rhonda Estes
Lobdell's Sponsors
- Mike & Susan Maasberg
- Grand Traverse Veterinary
Dessert Sponsors
- Golden-Fowler Home Furnishings
- Pat & Ken Warner
Tasting Station Sponsors
Plate Sponsors
- Traverse City Tourism
Appetizer Sponsors
- Grand Traverse Distillery
- Lisa Trombley
- Iron Fish Distillery
Wine & Beverage Sponsors
- Brys Estate Vineyard & Winery
- Chateau Chantal Winery & Inn
- Rove Winery
Founding Sponsor
- Tasters Guild
In-Kind Sponsors
2026 Event Details
- Date: Friday, April 24, 2026
- Time: 6 p.m.
- Location: NMC's Great Lakes Campus (715 E Front Street, Traverse City)
Order Tickets and Sponsorships Here!

Thank you to all the guests and community partners who make this event a success!
See 2025 event photos here
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In the news
Great Lakes Culinary Institute hosts tasting event to fund scholarships and programs
UPNORTHLIVE
April 2, 2025
RECORD-EAGLE
March 18, 2023
'Taste of Success' raises money for scholarships
UPNORTHLIVE
April 29, 2022
Annual scholarship dinner continues as takeout
RECORD-EAGLE
March 27, 2021