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Tasters' Guild

The annual Tasters' Guild tasting event and auction will be held Friday, February 28. More »

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Lunch Menu

Lobdell's reopens Feb. 6, 2014, featuring a student-created seasonal menu highlighting locally-produced food and drink. More »

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Culinary Institute

Four training kitchens and an adjacent conference center are among the features of NMC's culinary school. More »

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Lobdell's: A Teaching Restaurant

Enjoy one of the region's finest bayside dining experiences by visiting Lobdell's, a 90-seat restaurant overlooking beautiful Grand Traverse Bay and named in honor of longtime NMC supporters Wayne and Terry Lobdell. Your reservation is appreciated.

Located at the Great Lakes Campus, Lobdell's serves as a working laboratory for culinary students and is open to the public for lunches in the fall and spring semesters. Spring semester service begins Feb. 6, 2014. Lobdell's will be open Tuesdays, Wednesdays and Thursdays from 11:30 a.m.-1 p.m. Reservations are highly recommended. Call (231) 995-3120.

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